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Broccoli salad with cashew nuts and tangerines

  • Broccoli salad with dressing and cashew nuts and tangerines

    Time preparation: 15 minutes

    Processing time: 35 minutes

    Serves: 2

    250-300 g. Broccoli 50 g. Cashew 1-2 small tangerines 80 g. Bacon 1-2 tablespoons soy sauce 1-2 tablespoons lemon juice 1 tablespoon olive oil curry salt

    Method of preparation:
    Clean the broccoli, divide into small florets and put to boil for a bit of steam.
    Thus remains deep green color.
    Prepare a dressing of soy sauce, lemon juice, olive oil. Stir and put mandarins, divided into pieces to soak briefly in it.
    During this time, heat the olive oil in a pan and put cashews to pozaparzhi.
    In a large bowl mix broccoli, cashews, chopped into small pieces of bacon.
    Salad, pour the marinade and mandarins.

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