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Oatmeal with cheese and butter


  • Useful oatmeal porridge

    Time preparation: 5 minutes

    Processing time: 5 minutes

    Serves: 1


    Ingredients:
    3 tablespoons oatmeal 80 g. Cheese 50 g hot water a knob of butter

    Method of preparation:
    The cheese is crushed into a bowl and add oatmeal.
    Pour the hot water and mix.
    And finally add a knob of butter.


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