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Tomato mash


  • Tomato mash

    Tomato mash

    Time preparation: 20 minutes

    Processing time: 20 minutes

    Serves: 4


    Ingredients:
    6 tomatoes, 2 peppers, 2 eggplant, okra 8, 1 onion, oil, 3 tsp paprika, salt, Magda, 4 tablespoons flour

    Method of preparation:
    Stew the chopped onions in oil and some water. Add chopped vegetables and okras and boil. Then add the paprika and salt. Thicken the mash with the flour dissolved in a splash of water to thicken the mash. Finally, add chopped parsley.


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