Salad recipe
Broccoli salad with cashew nuts and tangerines

Broccoli salad with cashew nuts and tangerines

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Soup recipe
Meat-balls soup with vegetables

Meat-balls soup with vegetables

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Dish recipe
Lamb with spinach

Lamb with spinach

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Dessert recipe
Cream “Malebi”

Cream “Malebi”

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Recipes for Dishes with meat

  • Stuffed cabbage leaves

    Stuffed cabbage leaves

    For the stuffed leave rolls: Stew the finely chopped onions in the oil, add the mince and stir well, until the mince changes its colour. Then add the rice and fry until it becomes transparent. Add the grated tomatoes and leave the meal to cook over low heat, until the mixture absorbs the liquid from the tomatoes. At the end add the leeks pepper, the cumin powder and the mint. Place a bit of this...


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  • Pork liver with mashed potatoes

    Pork liver with mashed potatoes

    Wash the liver and cut it into pieces, leave it to drain from the water, roll it in salt, pepper and soy sauce. Roast in a pre-heated and slightly greased grill pan. Peel the potatoes and chop them into cubes. Place them in a deep bowl and cover them in water. After boiling, drain them from all of the water and mash the potatoes. Add the butter, the heated milk, salt and...


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  • Hake fish with corn crust

    Hake fish with corn crust

    Wash the hake fish, remove the heads and guts, then cut them into portions. Salt each piece, roll it in corn semolina and fry them in heated oil.


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  • Chicken skewers with onions and mushroom

    Chicken skewers with onions and mushroom

    Soak the chicken fillets for 1 hour in marinade made of white wine, mustard, olive oil, lemon juice, salt, black pepper and basil. Chop roughly the onions and mushrooms (use only the caps of the mushrooms). Arrange on the skewers in turn the chicken fillet and the various vegetables. Grill the skewers until ready.


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  • Pork chops with mushroom sauce

    Pork chops with mushroom sauce

    Pound the pork chops and season with salt. Grill them. Then pour over the mushroom sauce, which is prepared in the following way: In the heated oil add the flour and stir until it is fried, dilute with a splash of water and add the mushrooms. Season with salt and black pepper. When the mushrooms are almost ready, season with a little bit of celery.


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  • Sweet pork fillet

    Sweet pork fillet

    Cut the fillet to portions and place them in a baking pan. Stir the vodka and honey with 100 ml of warm water and pour over the meat. Add the spices – salt, black pepper, garlic powder and 50ml of oil and roast the fillet in preheated oven at 200 C for about an hour.


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  • Stuffed chicken with rice and raisins

    Stuffed chicken with rice and raisins

    Fry the onions and bacon in a little bit of oil, add the rice and fry a bit more. Add 1,5 cups of water and leave the mixture to boil. Season with black pepper, salt and add the raisins. Stuff the washed chicken with the mixture and sew it. Grease the stuffed chicken with the butter and sprinkle it with salt and black pepper. Place it in a baking pan and pour over it a cup of water. Bake in a...


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  • Chicken kavarma

    Chicken kavarma

    Chop roughly the onions and fry them in a little bit of oil. Add the chicken fillet and keep frying. Add the finely chopped peppers, the leeks also finely chopped and the tomato juice. Add the wine and paprika. Stir everything well, reduce the heat and leave them to cook over low temperature. Finally add all of the spices and if needed – some flour for thickening the sauce. Serve the meal with...


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  • Pork roll with stuffing

    Pork roll with stuffing

    The pork neck (leg) is cut into 4 equal chops and pound well. Season with salt, sprinkle black pepper over it and place in a baking pan. In a bowl prepare the marinade from honey, vodka and Coke, and pour it over the pork chops. Cover the baking pan with foil and leave the pork chops for 3-4 hours to soak in the marinade. Fry in a little bit of oil the finely chopped mushrooms and bacon, seasoned...


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  • Chicken casserole

    Chicken casserole

    Peel the potatoes, chop them into cubes and bring them to boil. Strain them when ready and place them in a baking pan. Cover them in plenty of margarine and a little bit of salt. Add a layer of white cheese, cut into slices. Over the cheese in the frying pan place the baked small pieces of chicken fillet, with some salt and black pepper. Then add a layer of fried in advance mushrooms in butter,...


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  • Lamb with patience dock and melissa

    Lamb with patience dock and melissa

    Cut the lamb to large pieces and fry it in melted butter, together with the coarsely chopped green onions. Add the flour, black pepper, paprika and roughly chopped patience dock and stew until the meat becomes tender. Put the meal into a baking pan, season with salt, add the chopped mint and melissa, pour to the edge of the pan warm water and bake at moderate temperature until ready.


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  • Spiced carp with vegetables

    Spiced carp with vegetables

    Stew the chopped onions, marrows, carrots, peppers, mushrooms and beetroot in oil and a little bit of water. Add the salt, the black pepper and paprika, the black peppercorns, the bay leaf, cinnamon, and in the end add the peeled and chopped into large pieces tomatoes, the finely chopped lemon (without the peel), the dill, beetroot and white wine. Stuff the washed and salted fish with the...


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