Salad recipe
Broccoli salad with cashew nuts and tangerines

Broccoli salad with cashew nuts and tangerines

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Soup recipe
Meat-balls soup with vegetables

Meat-balls soup with vegetables

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Dish recipe
Roast lamb with potatoes

Roast lamb with potatoes

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Dessert recipe
Cream “Malebi”

Cream “Malebi”

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Recipes for Desserts

  • Tropical fruit salad

    Tropical fruit salad

    Clean and wash the strawberries and mango.Cut them into a pieces and then mix with the syrup.Add the almond nuts.You can serve over a piece of arugula and green salad.


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  • Apple chips

    Apple chips

    Wash and cut the apples without peel them into thin round slices.Spread the apple slices on a baking sheet.Sprinkle with cinnamon and sugar and then place in the oven to dry at 80 C for about two hours-until they are get crunchy.Allow to dry before serve.


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  • Strawberry mousse

    Strawberry mousse

    Soak the gelatin in the water.Squeeze a few strawberries until we get around half cup of strawberry juice.Keeps the rest of them.Add sugar to the juice and boil with water on low heat until it's get syrup.Then put the rest of the strawberries in and let boil for another 10min,after that put the gelatin and stir until dissolved.Strain the mixture and leave to cool.During this time, beat egg whites...


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  • Rum Creme Brulee

    Rum Creme Brulee

    Preheat the oven to 150 C.Beat the egg yolks with the sugar and vanilla extract until creamy. Heat the cream to near boiling. Gradually add the rum, stir and carefully added to the beaten yolks, stirring constantly.Pour the mixture into four 125ml. ramekins.Place them in a deep pot and pour hot water halfway up ramekins.This will allow the creme to evenly baked.The water should not boil, it...


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  • Apple crumble

    Apple crumble

    Cut apples into medium sized pieces.Place them in a greased tray and mix with raisins.Sprinkle with half of the sugar and cinnamon.Mix the flour with rest of the sugar and the butter (it has to be soft) until we have crumbly mixture.Then stir the paste with the fingers and scatter over the apples.Bake in preheated oven at 200 C until golden brown.Serve with cream or ice-cream.


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  • Tiramisu

    Tiramisu

    Beat egg whites in snow, with a pinch of salt. In another bowl whisk the egg yolks with the sugar, then add the cheese "Mascarpone".Then mix both the cream, stirring gently with a wooden spoon and add vanilla. Alcohol or essence is added to coffee (should be chilled). Melting biscuits in coffee, one by one, and arrange in pan, dab with cream, and so to the end. Top sprinkle cocoa powder and...


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  • Biscuits "Salambo"

    Biscuits "Salambo"

    Shake the sugar with the butter. Add the flour mixed with vanilla. The resulting shortbread was divided into two parts.Put the cocoa in the half.Both parts are rolled with hands separately into two equal parts and another two, and placed over one another. Wound on a roll and cut into small circles. Bake at medium heat in a pan with flour scatter.


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  • Chocolate Fudge

    Chocolate Fudge

    In a small saucepan, mix butter, sugar, cocoa (previously sifted) and milk. Put it on the stove and stir until the butter is melted and mixture boils. Allow the stove to boil for 2-3 minutes, stirring continuously.Remove from the heat and remove the 175 ml. from the mixture that will be needed to finally glaze.Take the eggs and separate the whites from the yolks. Beat egg whites snow, with 2 tsp...


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  • Cherry surprise

    Cherry surprise

    Washed, boned and cut the fruit into halves. They cover the bottom of a champagne flute. Beat separately milk with sugar and rum until a smooth mixture. Pour mixture over the cherries and leave for several hours in the refrigerator to harden. Then subtract the bay with a layer of cherry jam and cover with a final layer of chocolate granola. Finally, using a strainer, sprinkle with cocoa and...


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  • Fake tiramisu

    Fake tiramisu

    Beat cream, powdered sugar and vanilla. Melting biscuits for second in the cafe. Stick half of biscuits with creamy cream.Put the first row and sprinkled with cocoa.Stick to the rest of the biscuits for the second row, and again sprinkle with cocoa. Spread the cream over the tiramisu and decorated with fresh strawberries. Allow to harden in the refrigerator.


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  • Baked macaroni

    Baked macaroni

    Cook the pasta in boiling, salted water with half a teaspoon of oil to avoid sticking. Drain and set aside. Beat with a mixer eggs, sugar and milk. Add vanilla. Pour pasta into a baking dish and pour in the milk. Top place several pieces of butter. Bake until golden brown, at 180 degrees.


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  • Cream “Malebi”

    Cream “Malebi”

    Milk is boiled with the sugar. Stirring constantly, add to it the rice starch dissolved in a splash of cold milk. Boil the cream for another 5-6 minutes, stir and pour into custard cups or glasses. Decorate with whipped to a foam egg whites with sugar and fruits of choice (apricots, apples, currants and cherries).


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